Agar
del Pacífico S.A., for
short, was founded in 1994. It is a producer of food grade Agar-Agar from
Gracilaria in Chile. It built it´s industrial facilities by the city of
Concepción, which is in the center of the raw material producing
zone that extends for 2000 km from Caldera in the North to Castro in the
Southern island of Chiloé. Since 100% of this seaweed is farmed and harvested
by local producers the availability of the raw material is assured.
The Company started with 64
employees in the production of Agar and because we are applying the latest
technology, we are the most efficient plant
in Chile.
Our product development strategies, based on close adherence to customer requirements has made it possible for us to make special agars to fit their specific needs.
Since 1998 has been regularly exporting to: -America:Canada,USA,Guatemala,Venezuela,Brazil,Bolivia,Paraguay,Uruguay,Argentina.
-Europe: Holland, Germany, Belarus, Ukraine, Moldova, Hungary, Russia.
-Asia: Thailand, Philippines, Indonesia, Japan, Singapur,Taiwán,China.
for
short, was founded in 1994. It is a producer of food grade Agar-Agar from
Gracilaria in Chile. It built it´s industrial facilities by the city of
Concepción, which is in the center of the raw material producing
zone that extends for 2000 km from Caldera in the North to Castro in the
Southern island of Chiloé. Since 100% of this seaweed is farmed and harvested
by local producers the availability of the raw material is assured.